Categories: Diets for Women

Diet for acute and chronic cystitis in women

Every woman at least once in her life, comes across an inflammation of the bladder. The disease should be treated not only with medicines, but also with the help of mandatory observance of the principles of proper nutrition. What should be the diet for cystitis in women?

Cystitis is an inflammatory process in the bladder, which often happens in women. If you delay with treatment of the disease, then there are big health problems. In addition to taking medications, cure for cystitis and reduce the risk of recurrence will help a special diet. So what can, and what is strictly forbidden to use with such a serious disease?

The main purpose of the selected menu – to eliminate irritation of the walls of the mucous membrane of the bladder, by introducing into the diet of the lungs for the body products. The diet should have a diuretic effect to remove infectious agents from the bladder. This is important in the treatment of inflammation.

Nutrition for acute cystitis should include foods high in liquid. These can be watermelons, melons, cucumbers, which should be combined with a plentiful drink. After a few days, you can include dairy products in the diet. Diet in the acute phase of the disease should solve such problems:

  • decreased intoxication;
  • prevention of the multiplication of infection;
  • relief of emptying;
  • saturation of the body with useful substances;
  • beneficial effects on the body in conjunction with medicines.

In chronic cystitis, doctors note the appearance of ulcers, edema, and patients complain of severe pain. Observance of dietary ration in this period is extremely important, because otherwise the disease will go to the stage of exacerbation. The value of nutrition in chronic cystitis can not be overestimated, because it:

  • does not allow the defeat of the remaining parts of the urinary system;
  • minimizes the likelihood of stone formation;
  • increases immunity.

Even if a woman is very protective of herself, she can be overtaken by such an unpleasant disease as cystitis. Diet for cystitis must be observed necessarily. It should be balanced, have all the necessary vitamins, minerals and other nutrients. Specialists also recommend to observe a fractional diet – eating up to 6 once a day. The offered portions should be small, so as not to burden the stomach.

The menu should include dishes cooked for a couple, baked in the oven or boiled. Favorite fried potatoes with meat is subject to a complete exception, like other fatty high-calorie food, fast food.

If you suffer from simultaneous inflammation of the bladder and kidneys, then the diet should be prescribed based on the development of the disease. Diet for cystitis and pyelonephritis is aimed at increasing the outflow of urine, which removes pathogens. To do this, the diet should include malosolenaya food, which contains a minimum number of proteins, fats and liquids. In these diseases, it is also recommended to observe the principle of fractional nutrition.

The diet is based on the use of dairy products, among which:

  • fresh vegetables;
  • boiled beetroot;
  • seasonal local fruits;
  • ryazhenka, yogurt and yoghurt;
  • cereals;
  • vegetable soups without meat broth;
  • boiled fish and lean meat.

Experts recommend that patients who suffer from pyelonephritis and cystitis simultaneously drink more liquid – more than 2 l. per day. It can be non-carbonated purified water, green tea without sugar, compotes, fruit drinks and natural juices, diluted with boiled water. Particularly useful berry fruit drinks, which, along with medicines, destroy infections. Under the ban are:

  • coffee and strong teas;
  • carbonated sweet drinks;
  • sour and citrus juices;
  • Sharp, salty and smoked dishes;
  • alcoholic beverages.

What can and can not be included in the menu

Nutrition for cystitis in women, as well as in men and children, should be full and varied. Products should not overload the digestive system. The diet is prescribed by the attending physician after a complete examination and based on the individual characteristics of the organism.

The main menu consists of such products:

  • fresh fruits and vegetables;
  • sour berries;
  • meat and fish of low-fat varieties;
  • bread, except rye;
  • porridge;
  • fermented milk products.

Pork is completely excluded from meat delicacies, because it is heavy for the stomach. In ready meals it is not recommended to add salt and spices, so as not to irritate the bladder mucosa. For dietary nutrition, the meat should be steamed or baked in the oven.

Specialists allow patients to eat fresh bread. However, it is better to bake it yourself than to buy it in supermarkets. Dietary bread can be included in the diet.

Diet in such a disease, as cystitis, has its own strict limitations. Habitual products may be banned due to their annoying qualities. Contraindications for patients with inflammation of the bladder:

  • spices, spices and other flavors;
  • semi-finished products;
  • preservation and pickled dishes;
  • mayonnaise, ketchup, mustard, various sauces;
  • potatoes;
  • citruses and nuts;
  • chocolate, sweets;
  • coffee products.

Sweet women will have to give up their favorite treats, because they contain a large dose of sugar, which irritates the mucous membranes. Also, attention should be paid to medications, which in most cases contain saccharin. Refuse to purchase them if the instruction found this component.

In chronic cystitis, citrus fruits, especially lemons, oranges, grapefruits are strictly forbidden. During the acute phase you can not eat grapes, sour apples and plums. Violation of the menu will lead to a rapid return of the symptoms of the disease and complications.

With these products in mind, you can create a daily menu, which you need to adhere to a whole year after the last exacerbation. Below are the 4 versions of the recommended menu, among which you can choose the most suitable.

  • Breakfast: porridge on the water, soft-boiled egg, green tea;
  • Lunch: vegetable soup, steamed beef cutlet, fresh vegetables, cranberry mors;
  • Snack: Baked potatoes;
  • Dinner: cottage cheese casserole with honey, freshly squeezed juice.
  • Breakfast: vegetable puree, omelette, fermented baked milk;
  • Lunch: beetroot, meatballs, buckwheat porridge, berry jelly;
  • Snack: fruit;
  • Dinner: vinaigrette, any porridge, kefir.
  • Breakfast: vegetable stew, omelette, drinking yogurt;
  • Lunch: cabbage soup, boiled bass, fresh vegetable salad, compote;
  • Afternoon snack: a glass of kefir;
  • Dinner: pancakes of wholemeal flour, freshly squeezed juice.
  • Breakfast: brynza, porridge on the water, not strong green tea;
  • Lunch: borscht without tomato paste and meat, boiled chicken, vegetable ragout, berry mousse;
  • Snack: fruit mix;
  • Dinner: macaroni from hard varieties, vinaigrette, tea.

Features of the diet, depending on the type of cystitis

Hemorrhagic form of the disease is characterized by the appearance in the urine of blood and pus, which indicate an infectious or chemical inflammation. The purpose of the diet for hemorrhagic cystitis is the elimination of inflammation and the excretion of pathogens.

The basis of the diet is chicken and river fish, fresh vegetables, seasonal fruits. Especially useful is the consumption of cranberry juice, which has an antibacterial effect. To it you can add bio-yogurt and cranberry berries.

When interstitial cystitis diet should be products with vitamins of group C, A, probiotics. Obligatory to use:

  • sweet pepper, broccoli, spinach, black currant;
  • beef liver, eggs;
  • milk, cream, yogurt, kefir, matzoni;
  • cranberry, blueberry fruit.

Menu for women with cystitis

The structure of the bladder is associated with the work of the kidneys, which are subject to their daily regime. Activation of their work is observed in the morning and afternoon, and the decline – in the evening and at night.

Guided by this rule, a diet for women with cystitis is based on this principle: before noon we eat high-calorie food, and after dinner – light. If the patient is diagnosed with stones, then the prohibition is:

Cystitis in women is diagnosed more often than in men. Diet for patients includes all the same recommendations as for the stronger sex. To the allowed dishes you can add:

  • vegetable soups and broths without the addition of meat and mushrooms
  • curative decoctions of diuretics;
  • whole grains cereal, bread.

Observance of the curative menu will help you reduce the intoxication of the body, increase the effectiveness of prescribed medications, start the recovery process of the mucous membranes of the bladder.